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Tastes & Tastemakers

25 posts
  • Tastes & Tastemakers

Hospitality Legacy

  • April 3, 2025
  • Lake & Country
Tastes & Tastemakers | Buck & Honey’sWritten by Dave Fidlin After immersing himself in the financial industry for a period of his professional life, restaurateur Tom Anderson felt a calling…
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  • Tastes & Tastemakers

Harvesting Happiness

  • October 2, 2024
  • Lake & Country
A little over 5 years ago, veteran chef John Schnupp began tinkering with the concept of a farm to table restaurant that he would operate with his family and from this idea, Fire2Fork was born.
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  • Tastes & Tastemakers

Summer 2024 

  • June 7, 2024
  • Lake & Country
Start the summer off right at Magpie’s Den & Pen, one of Lake Geneva’s newest gathering places.
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Barnyard Brews 

  • April 4, 2024
  • Lake & Country
In the last five years, Duesterbeck's Brewing Co has evolved from a farm into a sprawling operation that includes a taproom, pavilion, spacious outdoor patio and more!
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  • Lifestyle
  • Tastes & Tastemakers

A Breath of Fresh Air

  • October 6, 2023
  • Lake & Country
Creativity, community, and craftsmanship are the bedrock principles for Boxed & Burlap, a 7-year-old coffee shop, roastery, and events business with two locations in Delavan, Wisconsin.
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  • Tastes & Tastemakers

An Evening Getaway

  • March 6, 2023
  • Lake & Country
A secluded inn on Lake Como in Geneva, WI, holds a storied past within its walls. The French Country Inn’s newest restaurant, The Getaway, boasts a robust menu of family recipes that are sure to please even the pickiest of eaters.
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  • Tastes & Tastemakers

Setting the Stage: Wilmot Stage Stop

  • March 10, 2021
  • Lake & Country
When Chad Cantwell and Ali Marchel purchased the Wilmot Stage Stop three years ago, it was a pivotal moment for the legendary steakhouse, which had been under the auspices of…
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  • Tastes & Tastemakers

Quality, Service, & The ‘Cool’ Factor with Lake Geneva Country Meats

  • October 20, 2020
  • Lake & Country
It comes as no surprise that a 55-year-old family business emphasizes product quality and customer service. But it is Lake Geneva Country Meats’ undeniable ‘cool’ factor that draws loyal customers…
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  • Tastes & Tastemakers

A Friday Delight

  • October 17, 2020
  • Lake & Country
Fish Fries are a staple of the Midwest region. For those of us who call this area home, the smell of perfectly cooked fish and the scrumptious taste of rich,…
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  • Tastes & Tastemakers

A New Venture on Brick Street

  • February 28, 2020
  • Lake & Country
Executive Chef Jonathan Cross opened his new steak and seafood restaurant, Jonathan’s On Brick Street, in May of 2019 in historic downtown Delavan, and it’s been buzzing with life ever…
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